Standing Stations

Standing Stations serve up our favorites & all can be tailored to your specific function. Order as stand-alone or to fill out a sophisticated hors d'oeuvres event.


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♦ Mediterranean Station
$6.95 pp
Traditional and White Bean Hummus, Baba Ganoush, Tunisian Carrot Dip, Fresh Pita and Pita Chips, Stuffed Grape Leaves, Marinated Feta, Greek Olives and Crudite.
♦ Deviled Egg Platter
50 for $45 Have fun w/ an old favorite, w/ new takes on the classic. Examples include Bacon-Cheddar, Wasabi, Smoked Salmon w/ Dill & Caper, Maryland Spiced Crab, Chipotle, Roasted Red Pepper & Sun-dried Tomato, BLT, Truffle Mushroom, Anchovy & Parmesan & Shrimp Nicoise
♦ Cheese Monger Platter *
$5.95 (and up) pp
Imported and Domestic Cheeses, Variety of Fresh Fruits, Complimenting Honeys and Glazes, Assorted Crackers and Artesian Breads.
♦ Afternoon Fiesta
$6.25 pp
Assorted Tortilla Chips w/ a variety homemade salsas including; Fresca, Roasted Tomato, Verde, Shrimp w/ Black Bean & Pineapple as well as Guacamole, Sour Cream, and other accompaniments.
♦ Crustini Bar
$7.25 pp
Variety of Homemade Crustini w/ a Spread Assortment (examples: Tomato and Fresh Basil, Roasted Beets w/ Horseradish,White Bean and Carmelized Onion w/ Rosemary, Eggplant Caponata, Sundried Tomato w/ Black Olives and Feta, Fresh Mozzarella and Pesto.)
♦ Mid-Afternoon Sandwiches
Tea-Style $90 per 100 Choose from an assortment of open and closed face petite tea sandwiches w/ traditional fillings and garnishes. French Picnic $3.95 pp White and wholegrain baguette wedges w/ a variety of cheese, meat and vegetable fillings Tapa Party (call for pricing) and Spanish style pressed sandwiches w/ an assortment of meats, cheeses, and vegetables.
♦ The Formal Tea
Your choice of 4 Sandwiches, 2 Bakery Items, and 4 Desserts.
Sandwich Options
  • Smoked Salmon w/ Cream Cheese & Dill
  • Waldorf Chicken Salad w/ Grapes, Apples, & Walnuts
  • Goat Cheese w/ Cherry Compote
  • Roast Beef w/ Horseradish Dressing
  • Tarragon Shrimp Salad w/ Watercress
  • Fresh Mozzarella, tomato, & Basil
  • Bakery Items
  • Fresh Baked Scones: Cranberry, Apricot, or Plain
  • Buttermilk Biscuits w/ Jam & Whipped Butter
  • Mini Muffin Assortment
  • Dessert Items
  • Mini Cookie Assortment
  • Chocolate Covered Strawberries
  • Assorted Gourmet Mini Desserts
  • Mini Lemon Curd Tartlets w/ Fresh Berries
  • Mini Chocolate Eclairs & Cream Puffs

  • $21.25 per person.
    ♦ Asian Station
    $8.95 pp
    Vietnamese Noodle Salad, Fried Tofu w/ Peanut Sauce, Steamed BBQ Pork Buns, Vegetarian & Chicken Filled Dumplings, Chicken Satay and Miso Eggplant
    ♦ Moroccan Station
    $7.50 pp
    Mini Chicken Bastilla Tarts, Honey/Lemon Spiced Carrots, Chopped Vegetable Salad, Deviled Eggs w/ Cumin & Coriander, Eggplant "Caviar" (warm baked eggplant & tomato spread), Baked Pumpkin w/ Yogurt & Mint, Lavosh
    ♦ Antipasto Station
    $13.25 pp
    Cured Meats (salami, mortadella, pancetta, etc.), Italian Style Cheeses, Marinated Vegetables, & Breads
    ♦ Grilled Perfection Selection
    $16.50 pp
    Assorted Kabobs of Lamb, Chicken, and Beef w/ complementing seasonings, vegetables, and sauces.
    ♦ Old Bombay
    $9.75 pp
    Saag Paneer (Cheese and Spinach Dip), Potato Somosas w/ Mint Chutney, Tandori Vegetables, Tandori Chicken Kabobs, Vegetable Pankor, Cucumber Raita, Naan, Mini Pappadams and hot and spicy pickles
    ♦ Garden's Bounty
    $3.95 pp
    Fresh Crudite w/ a Variety of Homemade Vegetarian Dips, Roasted Crudite Display w/ a Roasted Garlic Aioli, Provence Farm Market Olive Medley, and Crispy Flatbreads.
    ♦ WingMania
    $7.50 pp
    Wings or Tenders or BOTH!! Enjoy the Traditional Buffalo style as well as some new takes on these party favorites. Examples include: 5-spice, Jamacian Jerk, Grilled Vietnamese Teriyaki, Chipotle, Honey BBQ, Apricot Glazed, Polynesian, Sweet-Chili Glazed & Bourbon.
    Accompanied by fresh crudite and cooling dips such as Blue Cheese, Ranch, Avocado, Bbq, Chipotle Ranch and Honey Mustard.
    ♦ Raw Bar
    *Call for pricing
    A variety of delicacies from the sea including shrimp, clams, oysters, octopus, and crab.
    ♦ Skewers and Sides

    $3.50-$5.75 per portion

    Chicken Satay over Peanut Noodle Salad with Lime, Cilantro and Thai Basil

    Southwest Flank over Rice and Pineapple

    BBQ Chicken over Toasted Cornbread

    Tandoori Chicken over Potato Chat

    Greek Shrimp and Charred Tomatoes over Herbed Cous-Cous

    Salmon over Wasabi Mashed Potatoes

    Tex-Mex Chicken over Black Beans and Rice

    Herbed Shrimp and Vegetables over White Bean and Rosemary

    Miso Chicken and Eggplant over Sautéed Bok Choy

    Jerk Chicken over Sweet Potatoes with Lime

    Grilled Sausage and Roasted Grapes over Roasted Rosemary Potatoes

    ♦ Spanish Station
    $9.25 pp
    Charred Eggplant & Tomato Tart, Rosemary White Bean & Caramelized Onion Spread w/ Garlic Toasts, Melon w/ Serrano Ham, Dates Stuffed w/ Almonds wrapped in Bacon, Grilled Artichoke Hearts w/ Lemon Dressing, Olives w/ Lemon & Thyme, Baguette wedge w/ Smokey Shrimp Salad & Shredded Egg
    Prices as noted, please call for current minimums.